Kids in the Kitchen
16 Yummy Recipes for Children
by Shannon Ferrier
illustrated by Hans Zander
This book introduces the world of cookery to kids in an exciting, well-illustrated, user-friendly format.
This book introduces the world of cookery to kids in an exciting, well-illustrated, user-friendly format.
It includes sixteen healthy recipes including spaghetti carbonara, gingerbread, yogurt pops and green salad Portuguese-style. Particular care has been taken to make the instructions clear, simple and readily comprehensible by children.
Kids in the Kitchen is an ideal way to get kids cooking on their own.
It includes sixteen healthy recipes including spaghetti carbonara, gingerbread, yogurt pops and green salad Portuguese-style. Particular care has been taken to make the instructions clear, simple and readily comprehensible by children.
Kids in the Kitchen is an ideal way to get kids cooking on their own.
About the Authors
Awards
Canadian Children's Book Centre Our Choice Selection
1978
Subjects (BISAC)
COOKING / Methods / Quick & Easy, COOKING / Regional & Ethnic / Canadian, JUVENILE NONFICTION / Cooking & Food
Subjects
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