Showing 21–40 of 40 results
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Pasta
In this book you'll find a wonderful array of delicious new pasta recipes, created by master chefs and adapted for your home kitchen.$12.95, PaperbackSummer Vegetables
A wonderful array of recipes for garden-fresh vegetables, created by master chefs and adapted for your home kitchen.$12.95, PaperbackCranberries
A wonderful collection of recipes for the tart, delicious cranberry, created by master chefs and adapted for your home kitchen.$12.95, PaperbackLes Canneberges
Traduit de l'anglais par Marie-Claire Rioux.
$12.95, PaperbackLes Pêches, les Poires et les Prunes
Traduit de l'anglais par Marie-Claude Rioux.$12.95, PaperbackLes Salades
Traduit de l'anglais.$12.95, PaperbackPeaches, Pears & Plums
In this book you'll find an array of delicious, exciting recipes created by master chefs for three favourite summer fruits, and adapted for your home kitchen.$12.95, PaperbackSalads
In this book you'll find a wonderful array of bright, exciting new salad recipes created by master chefs and adapted for your home kitchen.$12.95, PaperbackLe Homard et Autres Fruits de Mer
This cookbook offers a bounty of delicious lobster dishes, as well as recipes for clams, crab, shrimp, scallops, and succulent cultivated blue mussels.$12.95, PaperbackLes Bleuets
Traduit de l'anglais par Marie-Claire Rioux.$12.95, PaperbackLes Fraises
Traduit de l'anglais par Marie-Clude Rioux.$12.95, PaperbackMaple Syrup
In this book are innovative and exciting maple recipes created by master chefs, and adapted for your home kitchen.$12.95, PaperbackNiagara Flavours
A celebration of the cuisine and countryside of Niagara and southwestern Ontario, with recipes, profiles of inns and restaurants and splendid colour photography.$21.95, PaperbackSirop D'érable
Traduit de l'anglais par Marie-Claude Rioux.$12.95, PaperbackStrawberries
Fresh strawberries are one of the great culinary joys of summer. Here are 40 great strawberry recipes from master chefs--dishes that will let you enjoy the flavour of these beautiful and plentiful berries any time of the day.$12.95, PaperbackNew Flavours
A selection of delicious lighter and healthier recipes, created by chefs and adapted for your home ktchen.$9.99, PaperbackApples
Soups, salads, starters and main courses vie with desserts and cakes in this wide-ranging collection of great apple recipes.$12.95, PaperbackBlueberries
Plump blueberries burst with the taste of summer. This cookbook offers an array of delicious blueberry recipes you can enjoy year-round.$12.95, PaperbackLobster and Other Shellfish
This cookbook offers a bounty of delicious lobster dishes, as well as recipes for clams, crab, shrimp, scallops, and succulent cultivated blue mussels, all created by master chefs and adapted for your home kitchen.$12.95, HardcoverSalmon
Innovative and classical recipes featuring rich, succulent salmon, adapted for your home kitchen.$12.95, PaperbackShopping CartScroll to Top