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Best East Coast Jams, Pickles, Preserves and Breads
Classic East Coast recipes for jams, jellies, pickles, bread and more that preserve the flavours of summer!
$24.95, Paperback
Rhubarb
Dozens of new and classic ways to prepare this iconic East Coast favourite!
$24.95, Paperback
Strawberries
How to enjoy local strawberries even more, with these delicious recipes!
$24.95, Paperback
Tomatoes
Find dozens of fresh and delicious ways to cook with tomatoes!
$24.95, Paperback
The Chowder Trail Cookbook
Best-selling cookbook authors Elaine Elliot and Virginia Lee offer a collection of recipes developed by leading chefs for this Maritime specialty—perfect as a gift or a souvenir.
$24.95, Paperback
Favourite Fishcakes
A celebration of a classic dish, featuring over 60 recipes and dozens of photographs.
$24.95, Paperback
Maple Syrup
Delicious and tantalizing ways to celebrate and enjoy this Canadian favourite!
$24.95, Paperback
Oysters, Mussels and Scallops
45+ new and traditional recipes
$24.95, Paperback
Salmon
45 delicious dishes for flavourful and succulent salmon - adapted for the home cook.
$24.95, Paperback
Baking Queen of the County Fair
Recipes for comforting, classic, and prize-worthy baked goods.
$29.95, Paperback
The Chowder Trail Cookbook
Best-selling cookbook authors Elaine Elliot and Virginia Lee offer a collection of recipes developed by leading chefs for this Maritime specialty—perfect as a gift or a souvenir.
$19.95, Paperback
Old-Fashioned East Coast Cookies, Cakes, Pies & Sweets
Traditional East Coast baking for modern home cooks.
$19.95, Paperback
The East Coast Celebrations Cookbook
Fresh local seafood and produce shine in variations on classic recipes and delightful menus for every special occasion of the year.
$29.95, Paperback
The East Coast Christmas Cookbook
Delicious ideas for the holidays on Canada’s East Coast, including Christmas baking, menus for a memorable Christmas dinner and lots of special seasonal treats.
$29.95, Paperback
The Heart Healthy DASH Collection
The Heart Healthy DASH Collection is made up of four low-sodium, DASH diet cookbooks by authors Maureen Tilley and Sandra Nowlan.
$29.95, Set
Fresh, Local and Delicious
A collection of Indigenous inspired recipes that focus on East Coast ingredients and include the region’s abundant seafood, game, fruits and vegetables.
$29.95, Paperback
Newfoundland's Best Breakfasts and Brunch
Delicious breakfast and brunch recipes featuring local specialties and ingredients from 40 Newfoundland B&Bs
$24.95, Paperback
A Taste of the Wild
Edible plants, herbs, berries, blossoms and leaves are the base of the desserts, drinks, mains and more in this forage-based recipe book – including detailed plant descriptions and photographs
$29.95, Paperback
Best East Coast Jams, Pickles, Preserves and Breads
The best East Coast pickle, canning, preserving and bread recipes, updated and tested for today.
$29.95, Paperback
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